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A Luxembourg Xmas Foodavaganza

7 Comments Published by Cedric Benetti on Friday, December 26, 2008 at 12/26/2008 08:24:00 PM.

Merry food-and-drink days to you all, lovely blog readers!

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A sip of champagne
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A taste of grattin
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A spoonfull of maroons...
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...caramelized
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And some yummy canard à l'orange. Enjoy.
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7 Responses to “A Luxembourg Xmas Foodavaganza”

  1. # Blogger Bookish.Spazz December 26, 2008 at 11:05 PM

    mmm those carmelized chesnuts look so yummy!  

  2. # Blogger ninja December 27, 2008 at 1:33 AM

    I'm sooo past the food and drink organza when You posted this. And yet we're one of the very few activ 'tis season in the blogs department.  

  3. # Blogger Traveling Mom December 27, 2008 at 4:21 AM

    Excellent glaze on the duck. If that is Christmas, I'm looking forward to seeing the menu on New Years Eve! Or is that all liquid?  

  4. # Blogger Mom in High Heels December 27, 2008 at 4:56 PM

    It's all so lovely and festive! It makes me hungry just looking at it. Thanks for sharing. I'd like more champagne though. ;)  

  5. # Blogger Dominica December 28, 2008 at 8:31 AM

    enjoy this feast ! seems very tasty and love the champagne glasses !!
    trés chique !  

  6. # Anonymous Anonymous December 28, 2008 at 6:06 PM

    What camera do you use?  

  7. # Blogger Elizabeth December 28, 2008 at 10:54 PM

    I wish I'd had dinner at your house!! Beautiful decorations and fabulous looking food. Happy Holidays!  

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    I am Cedric, discoverer of things that would go unnoticed in the streets of Paris, historic haven of fashionistas and city of lights ('lights' as in 'enlightenment', not street lights).
    But seriously: I'm an expat from Luxembourg (the country, not the garden), living in the center of Paris (hence 'Paris 2nd arrondissement'), and currenlty studying architectural history...


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