There seems to be something more to this place. A mix of everyday diners, locals and tourists fill up the huge dining halls here, and they all seem at home. Since its opening in 1896 this place has been feeding the people, or as they put it "fifty million bellies have been filled here".
The only thing that changed here since the opening was the menu.
Does this place remind you of a train station interior?
In these little cases, the restaurants regular clients stored their own napkins in the olden days.